British Puddings

Traditional British bread and butter pudding with golden raisins, creamy vanilla custard, and buttery bread baked until golden with lightly crisp edges.

Traditional British sticky toffee pudding with a moist date sponge and rich toffee sauce. Delicious served warm with vanilla ice cream.

Classic apple crumble made with tart Granny Smith apples and a buttery, golden topping. Simple, comforting, and best served warm with custard.